Timescrest.com http://www.timescrest.com The Times of India Crest Edition: Weekly edition with articles on coverstory, health, culture, world, society, life, opinion, sports. en-us Timescrest http://www.timescrest.com/images/logo-big.gif http://www.timescrest.com 358 55 June 19, 2013 Timescrest editor@example.com Drive to dine http://www.timescrest.com/coverstory/drive-to-dine-10555 2013-06-15 12:13:30 http://www.timescrest.com/media/content/2013/Jun/drive_300x300.jpg Cover story

Street dining in India is going glamorously mobile.


]]> Chill cuisine http://www.timescrest.com/coverstory/chill-cuisine-10553 2013-06-15 12:08:09 http://www.timescrest.com/media/content/2013/Jun/frozen_300x300.jpg Cover story

Frozen aisles in supermarkets are bursting over with roganjosh, Kerala curries, uttapams, samosas, idlis and even health food.


]]> Feast outsourced http://www.timescrest.com/coverstory/feast-outsourced-10554 2013-06-15 12:06:26 http://www.timescrest.com/media/content/2013/Jun/festive_300x300.jpg Cover story

Who has the time to conjure up five-course feasts for festivals these days? From Onam and Eid to Navroze and Navratras, the traditional spread is being cooked by caterers.


]]> Dough rising http://www.timescrest.com/coverstory/dough-rising-10552 2013-06-15 11:57:25 http://www.timescrest.com/media/content/2013/Jun/doughrising_300x300.jpg Cover story

Four entrepreneurs share the secret ingredient that made their restaurant businesses winners.


]]> Walking the taste line http://www.timescrest.com/coverstory/walking-the-taste-line-10551 2013-06-15 11:48:32 http://www.timescrest.com/media/content/2013/Jun/pandey_300x300.jpg Cover story

Even as haute cuisine deliberately downgrades itself, are diners willy-nilly undergoing an upgrade?


]]> Some like it hot http://www.timescrest.com/coverstory/some-like-it-hot-10550 2013-06-15 11:45:58 http://www.timescrest.com/media/content/2013/Jun/kabab_300x300.jpg Cover story

Trolley in, and takeaway out. Indian supermarkets have jumped on the hot bar gravy train, turning out freshly prepared meals for time-constrained shoppers.


]]> Small town steps up to the plate http://www.timescrest.com/coverstory/small-town-steps-up-to-the-plate-10549 2013-06-15 11:43:32 http://www.timescrest.com/media/content/2013/Jun/ra_300x300.jpg Cover story

There was a time when you had to be really unlucky to have to eat out in Kerala.


]]> Nomadic kitchen http://www.timescrest.com/coverstory/nomadic-kitchen-10548 2013-06-15 11:21:29 http://www.timescrest.com/media/content/2013/Jun/123_300x300.jpg Cover story

Here today, gone tomorrow - that is the only way to describe a pop up restaurant. But this is one trend that is not likely to be gone anytime soon.


]]> Wholly crap http://www.timescrest.com/life/wholly-crap-10508 2013-06-15 00:00:00 http://www.timescrest.com/media/content/2013/Jun/img_10508_32938_Pc0020700.jpg Life

Indian designers are taking old, unwanted junk and 'upcycling' them into trendy collectibles.


]]> Raise a glass to art http://www.timescrest.com/life/raise-a-glass-to-art-10509 2013-06-15 00:00:00 http://www.timescrest.com/media/content/2013/Jun/img_10509_32942_Pc0020600.jpg Life

Indian vintners are going all out to woo customers with elegant packaging.


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